In the Old Polish kitchen – culinary workshops
Cooking is an art that requires inspiration, imagination, and a dash of creativity. It's also a craft you can learn. An ideal beginning for a culinary adventure is an encounter with fascinating historical cuisine.
Old Polish cuisine was full of riddles, contrasts, and unusual flavour combinations. In this selective mix of many cultures, the traditions of the West were seasoned with distinct notes of the East. During classes, we will learn about old flavours and traditions, and under the supervision of professional chefs, with the help of culinary educators, we will prepare dishes according to recipes from the oldest Polish cookbooks. At the end, we will sit down at the table to taste the dishes we have prepared together.
Classes are especially recommended for students of gastronomic schools.
Classes are especially recommended for students of gastronomic schools.
Key information
Dates:
All year round
Hour
9.30 a.m. or 1.00 p.m.
Venue:
Villa Intrata
Meeting point:
The ticket office
Tickets:
Materials:
tools and products for preparing dishes, chef's hats, aprons, disposable gloves, a shared meal, recipes, and a diploma (for the group)
Remember
- During the workshops, we will not be visiting the Palace.
- Please inform us about any food allergies you may have when booking.